Dosa Bhatti
A Dosa Bhatti is a traditional Indian cooking appliance used specifically for preparing dosas, a popular South Indian dish made from fermented rice and lentil batter. It is typically a flat, large griddle or stove that ensures even heat distribution, which is essential for making crispy dosas. These bhattis are widely used in street food stalls, restaurants, and homes, and are often made of cast iron or other heat-retentive materials.
Product Specifications:
- Flat Surface: Provides an even cooking surface for spreading and cooking dosas uniformly.
- High Heat Retention: Ensures that dosas cook quickly and crisply, giving them a golden-brown texture.
- Traditional Design: Often features a circular or rectangular shape, resembling a large griddle.
- Efficient for Bulk Cooking: Perfect for preparing multiple dosas at once, especially in commercial kitchens or food stalls.
